Cozy meets cool in this holiday upgrade: our Deluxe Peppermint Hot Chocolate. We start with Guittard’s legendary cocoa for that deep, velvety chocolate base, then swirl in peppermint for a frosty-fresh finish. The result? A decadent cup that tastes like a candy cane dunked straight into rich, molten cocoa.

Guittard dark chocolate (cane sugar, cocoa (processed with potassium carbonate), cacao beans, cocoa butter, vanilla beans, natural flavor), sugar, peppermint flavor powder (dextrose and natural flavors).

•  Size: 7.2 oz
• Small batch, handmade
• Made in United States
  

About Spicewalla: In 2009, Meherwan Irani quit his day job in sales to open his first restaurant – Chai Pani, an Indian street food joint in downtown Asheville, NC. With four James Beard Award nominations for Best Chef in the Southeast under his belt, he’s finally confident this might just be working out. Every fall, while growing up, Meherwan's family would spend a whole week making their own dhansak masala from the freshest, hand-picked whole spices. They’d roast and grind it all themselves -- a tradition he brought with him when he opened his first restaurant. When some local chef pals asked him where they could source fresher, superior spices in more manageable amounts for their kitchens, he jumped at the opportunity to share his passion for all things spice.