These Salted Caramel mallows are great to share (or to keep all to yourself) and make the perfect sweet snacking treat at any time during the day!

Mallow Puffs are vegan certified snacking mallows made from real food ingredients and natural flavors and colors. They are dunked in Rainforest Allliance certified Belgian chocolate. The secret ingredient? Air! We whip loads of it into all of our marshmallows to make them super-puffy. 

• No huff, just puff! V-label certified Vegan  No gelatin Belgian chocolate  Rainforest Alliance certified cacao  Made in Belgium No palm oil Non GMO Natural flavors and colors
• Store cool and dry
• Ingredients: Marshmallow (55 %) (sugar, glucose fructose syrup, water, caramel (7,3 %) (sugar, water, sea salt), maize starch, dextrose, gelling agent: carrageenan, hydrolyzed rice protein, natural flavour: caramel), dark chocolate (45 %) (cocoa mass*, sugar, cocoa butter*, emulsifier: soya lecithin, natural flavour: vanilla).

• Dark chocolate contains cocoa solids 52 % minimum.

About the company: Here at Barú we love to dream up dazzling creations. Made for people with curious minds like ours, we call them chocolates with extra. As kids Gunther and Maarten used to love munching on marshmallows. They would go through a bag or 10 a day, more on their birthdays. But when they tried them again as adult kids they couldn't believe these used to be their favourite treats. "ghastly" said one, "absolutely delightful" said the other, by which he meant "quite horrible".