This golden milk mix celebrates the millennia-old, go-to remedy of Indian moms (haldi doodh, or turmeric milk) and was inspired by Anjali’s own mother, Usha Bhargava. Using Burlap & Barrel’s new harvest turmeric and other single-origin spices (ginger, cardamom, cloves, royal cinnamon black peppercorns and nutmeg) and following Usha’s traditional yet unique recipe, Ma’s Haldi Doodh Masala provides a spirited and flavorful blend specifically crafted to mix with any milk. Drink daily for cumulative benefits; try adding mixure to smoothies, coffee, cocktails, lemonade, baked goods, breakfast items, dips & dressings.

• Suggested Use: Add 1 rounded teaspoon (4 grams) per cup of hot or cold water or milk of choice for comforting refreshment morning, noon or night. 20 Servings per tin.
• Made in United States 
• Ingredients: organic maple sugar, organic turmeric, organic ginger, organic lemon, organic lemon peel, organic black peppercorns
• Storage: Shelf-stable
• Weight: 7 oz (198.45 g)

About the Company: Bija Bhar is now Anjali's Cup Resilience Turmeric Elixir is a sustainably sourced, minimally processed, powdered drink mix made with 100% certified organic ingredients: our unique blend of 3 varieties of Hawaiian turmeric, ginger, lemon, lemon peel black pepper (+ maple in our original subtly sweetened blend). Anjali's Cup was founded by Anjali Bhargava in 2014 and has grown slowly but is now quickly gaining momentum with customers like Joe Coffee, Whole Foods Market and you!